Friday, April 18, 2014


I first learned of this new vegan cookbook by Bryant Terry when flipping through the Rachael Ray magazine at the hair salon. I’m very excited about it. I looked at the preview on Amazon, and not only are the recipes surrounded by historical information but each features a song suggestion. So, for example, Creole Spice Blend might be accompanied by “Creole” by the Charlie Hunter Quartet featuring Mos Def (they’re not all this literal :)).

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